CSA Subscriptions in Bozeman: Rooted in Community
As the daughter of a cattle rancher, I learned early in life that food is more than just fuel: it's a way of life. Later, I spent years working as a restaurant industry professional before stepping into real estate, and I've never lost that sense of reverence for how food connects people. Today, my better half is a chef who specializes in a no-waste, locally sourced mindset, and together we've built a rhythm around meals that begin with what the land offers. At home, we plan dinners the way our grandparents did, around what is in season and who is growing it up the road.
For me, food has always been about connection. From the tender work of growing and harvesting to the simple joy of carrying home a box of vegetables, to the conversations and laughter that linger at the table after a meal... it's all part of one story. Supporting local farmers is, in a sense, supporting the storytellers of our valley.
Today, Bozeman is often perceived as a booming mountain town, but its roots are deeply agricultural. In recent years, farmers' markets and supporting locally has been oddly twisted to be viewed as crunchy or trendy, but it's not a trend. It's how we keep Bozeman Bozeman, how we honor our agricultural roots, and how make sure the next generation knows where their carrots are grown. For the size of our population, the richness of our local agriculture community is extraordinary. These farms and ranches not only nourish us, they keep us tied to the identity of this valley.
And yet, CSAs (Community Supported Agriculture) remain one of the best-kept secrets here. A CSA is simple: you buy a share at the beginning of the season, and the farm fills your weekly box with whatever is thriving. Vegetables, flowers, cheeses, meats. It is a vote for biodiversity, soil health and small business resilience, which is ever important in a quickly growing area. It's seasonal eating in its truest form, a weekly nudge to cook what the land is giving right now and it doubles as one of the most meaningful gifts you can give. If you're away for a week, you can pass your share to a friend, which makes your CSA a transferrable gift of nourishment. Flower subscriptions are especially great gifts for loved ones, a weekly reminder of beauty and care that lasts all season.
Below you’ll find a roundup of 13 local farms, each linked so you can explore them directly. I’ve kept the notes short and skimmable, a little guide to help you see what each farm is known for and decide which share best fits your kitchen and your rhythm.
LOCAL FARMS TO KNOW AND LOVE
Amaltheia Organic Dairy
Goat dairy and organic farm known for their cheeses, sustainably raised pork, and nutrient-rich vegetables. They often offer add-ons like cheese or pork alongside produce shares. Best for cheese lovers who want their veggies with a side of artisan dairy.
Feeder Creek Farm
A Belgrade farm with a strong focus on fresh greens, tender lettuces, and salad mixes. Best for anyone who craves crisp, just-picked salads.
Gallatin Valley Botanical at Rocky Creek Farm
One of the valley’s most established organic farms, offering a wide variety of vegetables, plus raspberries, apples, and seasonal flowers. They also run a Whole Farm CSA that goes beyond produce to include meat, eggs, flowers, honey, and even seasonal items like wreaths and pumpkins. Best for families who want the full spectrum of local abundance in one subscription.
Old Daisy Farm
A thoughtful farm on Bozeman Pass specializing in salad mixes and carefully tended vegetables. Best for smaller households that enjoy everyday produce.
Spain Bridge Farm
Diversified vegetable farm with special attention to soil vitality and high-quality seasonal crops. Best for home cooks who love abundant variety.
Chance Farm
A vibrant Bozeman farm known for colorful, nutrient-dense vegetables. They also offer flexible share options and occasional add-ons, making them a great choice for adventurous eaters. Best for cooks who love trying unique varieties.
Towne’s Harvest Garden (MSU)
Student-run, certified organic farm producing a broad range of vegetables with education at its core. Best for those who want to support future farmers while enjoying fresh produce.
Bombus Botanics
Cut flower farm and floral design studio bringing lush seasonal bouquets to life. Best for anyone who loves a little beauty in their week.
Kokoro Flowers
Organic flower farm rooted in mindfulness, offering vibrant seasonal blooms. Best for gifting and for those who want to bring joy indoors.
Little Button Farm
Playful flower farm offering bouquet shares and DIY buckets perfect for events. Best for creative flower lovers.
Rathvinden Farm
Community-focused flower farm producing elegant seasonal bouquets. Best for anyone who loves romance in the form of fresh flowers.
4 Daughters Farm
Known for their U-pick flower fields and bouquet subscriptions. Best for those who want the hands-on joy of flowers straight from the source.
Black Dog Farm
Pastured pork and poultry raised with care and sustainability. They offer a Whole Farm CSA with meat variety boxes, plus a Whole Chicken CSA that can stock your freezer across seasons. Best for families who want to round out their kitchens with local protein.
WHERE TO FIND A CSA THIS WINTER
Not every farm can stretch into the colder months, but a handful of our local growers make it possible to keep eating (and gifting) local year-round:
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Amaltheia Organic Dairy – Fall-Winter veggie CSA with the option to add cheese and pork for a well-rounded share.
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Chance Farm – Winter veggie CSA waitlist open, with flexible options and add-ons when available.
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Gallatin Valley Botanical at Rocky Creek Farm – Alongside their winter veggie CSA, they offer a Whole Farm CSA that includes produce, meat, eggs, flowers, honey, and even seasonal items like wreaths and pumpkins. A true all-in-one option.
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Kokoro Flowers – Fall Blooms subscription for late-season bouquets, a beautiful gift for yourself or someone you love.
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Black Dog Farm – Whole Farm Meat CSA and Whole Chicken CSA that span the seasons, perfect for stocking the freezer with local protein.
Putting Down Roots: Food, Community, and Home
Joining a CSA is more than buying food. It’s an investment in your neighbors, in the land that has fed Gallatin Valley for generations, and in the connections that food creates. From the farmer’s hands to your table, every share is a reminder that eating is not just about sustenance, it’s about belonging.
If you’re dreaming of putting down roots in Bozeman, choosing a home is only half the story. The other half is the community that feeds you, quite literally. I’d love to help you find both.
Posted by Rachel Verdone on
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